Restaurant License in Dubai People across the globe are interested in spending their holidays and vacation in the beautiful city of Dubai. Dubai is one of the top 10 tourist destinations in the world. With different cultures and preferences pouring in, Dubai is considered to be one of the cool locations to travel to. The friendly hospitality given by the people makes it even more enchanting to visit to the city.

coffee-bean-divider_1

What is the procedure to open a restaurant business in Dubai?

There are numerous steps that one needs to complete in order to establish their restaurant business in Dubai successfully.
The entrepreneurs need to establish a good plan and strategy to accomplish the establishment of the restaurant business in Dubai successfully.

The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.

Step 1 - Obtaining Food and Trading Licenses

The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.
The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.

Step 2 - Location

The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.
It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.

Step 3 - Business Plan

It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.
The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.

Step 4 - Cost and Expenditure

The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.
The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.

Step 1 - Obtaining Food and Trading Licenses

The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.
It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.

Step 3 - Business Plan

It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.
The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.

Step 2 - Location

The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.
The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.

Step 4 - Cost and Expenditure

The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.
The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.

Step 1 - Obtaining Food and Trading Licenses

The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.
The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.

Step 2 - Location

The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.
It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.

Step 3 - Business Plan

It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.
The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.

Step 4 - Cost and Expenditure

The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.
The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.

Step 1 - Obtaining Food and Trading Licenses

The first step in the establishment of the restaurant business in Dubai is obtaining food and trading licenses. The department of Food Safety and License is authorised to provide the food license. The Trading License can be acquired from the Department of Economic Development in Dubai (DED) and the Department of Tourism and Commerce Marketing (DTCM) that would cost around AED 10,000 to AED 12,000.
The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.

Step 2 - Location

The location is a critical criterion to be considered while establishing a restaurant business in Dubai. The business establishment in Dubai Mainland would require 51% shares of a local sponsor with only 49% of shares of the foreign entrepreneur. The Free Zone companies are not restricted and one can hold 100% shares and be an owner of the entire entity even if they are a foreign entrepreneur. The location of the business has to be chosen with the above considerations. Once, the location of the restaurant is decided, it is important to decide the locality as per the specialised cuisine of the organization. The entrepreneur would require expert advice to get all the criteria ticked to establish a successful restaurant business in Dubai.
It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.

Step 3 - Business Plan

It is critical to draft a feasible and profitable business plan to establish and run the business effectively. The professional business strategy would involve SWOT analysis and creating marketing strategies by studying the target audience efficiently. Proper analysis would help the organization to prosper and grow in their business.
The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.

Step 4 - Cost and Expenditure

The most important thing is to consider the cost and expenditure of the entire set up and establishment process of the restaurant in Dubai. Once the type of restaurant is decided, then a rough estimate could be made of the total cost involved in establishing that restaurant.

What are the documents required to establish a restaurant business in Dubai, UAE?

coffee-bean-divider_1
Restaurant License in Dubai

Three main documents are critically important to start the restaurant business in Dubai.

  • Food and Safety License
  • Non-Objection Certificate from Dubai Municipality
  • Trading License

The restaurant entrepreneurs could also opt for other permits such as

  • Pork Permit
  • Liquor Permit
  • Ramadan Permit
  • Delivery Permit

The rules and regulations and the required documents are all applicable to the old as well as the new restaurants in Dubai.

Restaurant License in Dubai

What are the Interior and Architectural requirements of a restaurant in Dubai?

The restaurant should provide good ventilation facilities that would provide comfort to the customers.

The restaurant needs to have a separate basin for washing the utensils, a separate one for washing the vegetables and another one for washing the meat.

The restaurant is required to have proper storage facilities of all the food materials.

The floors and walls of the restaurant have to be washable as well as fireproof.

The kitchen of the restaurant is required to be of 300 to 380 square feet, in case the kitchen hosts a Tandoor. The size of the kitchen is required to be 40% of the total restaurant area ideally.

Our experts at EBMS would help you accomplish the dream of establishing a restaurant in Dubai in a hassle-free manner.